Contract

Ambient Products, Chilled Products and Fresh Prepared Vegetables - 4845399

  • Procurement and Logistics Service
  • Belfast Health and Social Care Trust
  • Northern Health and Social Care Trust
  • Southern Health and Social Care Trust
  • South Eastern Health and Social Care Trust
Show 13 more buyers Show fewer buyers
  • Western Health and Social Care Trust
  • NI Ambulance Service Trust
  • Business Services Organisation
  • NI Medical and Dental Training Agency
  • NI Blood Transfusion Service
  • NI Fire and Rescue Services
  • NI Patient Client Council
  • NI Practice and Education Council for Nursing and Midwifery
  • NI Public Health Agency
  • NI Regulation and Quality Improvement Authority
  • NI Social Care Council
  • Children’s Court Guardian Agency for Northern Ireland
  • DOH - Strategic Planning and Performance Group

F03: Contract award notice

Notice identifier: 2025/S 000-003114

Procurement identifier (OCID): ocds-h6vhtk-048378

Published 30 January 2025, 2:10pm



Section one: Contracting authority

one.1) Name and addresses

Procurement and Logistics Service

77 Boucher Crescent

Belfast

BT12 6HU

Contact

boucher.sourcinghscni.net

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

Belfast Health and Social Care Trust

A Floor, Belfast City Hospital, Lisburn Road

Belfast

BT9 7AB

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

Northern Health and Social Care Trust

Bretten Hall, Bush Road

Antrim

BT41 2RL

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

Southern Health and Social Care Trust

Craigavon Area Hospital, 68 Lurgan Road

Portadown

BT63 5QQ

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

South Eastern Health and Social Care Trust

Ulster Hospital, Upper Newtownards Rd

Belfast

BT16 1RH

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

Western Health and Social Care Trust

Altnagelvin Area Hospital, Glenshane Road

Londonderry

BT47 6SB

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Ambulance Service Trust

Knockbracken Healthcare Park, Saintfield Road

Belfast

BT8 8SG

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

Business Services Organisation

2 Franklin Street

Belfast

BT2 8DQ

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Medical and Dental Training Agency

Beechill House, 42 Beechill Rd

Belfast

BT8 7RL

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Blood Transfusion Service

Lisburn Road

Belfast

BT9 7TS

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Fire and Rescue Services

1 Seymour Street

Lisburn

BT27 4SX

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Patient Client Council

1st Floor, Ormeau Baths 18 Ormeau Avenue

Belfast

BT2 8HS

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Practice and Education Council for Nursing and Midwifery

Centre House, 79 Chichester St

Belfast

BT1 4JE

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Public Health Agency

Linenhall Street Unit, 12-22 Linenhall Street

Belfast

BT2 8BS

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Regulation and Quality Improvement Authority

9th Floor Riverside Tower, 5 Lanyon Place

Belfast

BT1 3BT

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

NI Social Care Council

Millennium House, 19-25 Great Victoria St

Belfast

BT2 7AQ

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

Children’s Court Guardian Agency for Northern Ireland

Centre House, 79 Chichester Street

Belfast

BT1 4JE

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.1) Name and addresses

DOH - Strategic Planning and Performance Group

12-22 Linenhall Street

Belfast

BT2 8BS

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.2) Information about joint procurement

The contract involves joint procurement

one.4) Type of the contracting authority

Body governed by public law

one.5) Main activity

Health


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Ambient Products, Chilled Products and Fresh Prepared Vegetables - 4845399

two.1.2) Main CPV code

  • 15310000 - Potatoes and potato products

two.1.3) Type of contract

Supplies

two.1.4) Short description

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.1.6) Information about lots

This contract is divided into lots: Yes

two.1.7) Total value of the procurement (excluding VAT)

Value excluding VAT: £23,675,086.30

two.2) Description

two.2.1) Title

Lot 1 – Preserves, Spreads, Sugars, Desserts and Jellies

Lot No

1

two.2.2) Additional CPV code(s)

  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15320000 - Fruit and vegetable juices
  • 15321100 - Orange juice
  • 15321000 - Fruit juices
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331140 - Leaf and cabbage vegetables
  • 15331142 - Processed cabbage
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331425 - Tomato purée
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332100 - Processed fruit
  • 15332140 - Processed apples
  • 15332150 - Processed pears
  • 15332170 - Rhubarb
  • 15332200 - Jams and marmalades; fruit jellies; fruit or nut purée and pastes
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15800000 - Miscellaneous food products
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15821200 - Sweet biscuits
  • 15830000 - Sugar and related products
  • 15831000 - Sugar
  • 15831200 - White sugar
  • 15831600 - Honey
  • 15833000 - Sugar products
  • 15833100 - Desserts
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15842000 - Chocolate and sugar confectionery
  • 15842100 - Chocolate
  • 15842200 - Chocolate products
  • 15842220 - Chocolate bars
  • 15842300 - Confectionery
  • 15890000 - Miscellaneous food products and dried goods
  • 15891000 - Soups and broths
  • 15891100 - Meat soups
  • 15891300 - Mixed soups
  • 15891400 - Soups
  • 15891410 - Soup mixes
  • 15891900 - Vegetable soups
  • 15893200 - Dessert mixes
  • 15897200 - Canned goods
  • 15980000 - Non-alcoholic beverages
  • 15240000 - Canned or tinned fish and other prepared or preserved fish
  • 15891500 - Broths

two.2.3) Place of performance

NUTS codes
  • UKN - Northern Ireland

two.2.4) Description of the procurement

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: Yes

Description of options

Optional extension for up to a maximum of an additional 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CFT or to negotiate or in the descriptive documents. The estimated value as per contract notice 2024/S 000-031033 excluding VAT was a range between 5 891 110.00 GBP - 8 836 665.00 GBP. The total value includes the options of extending for any period up to and including 24 months.

two.2) Description

two.2.1) Title

Lot 2 – Confectionery, Crisps, Biscuits and Savoury Snacks

Lot No

2

two.2.2) Additional CPV code(s)

  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15320000 - Fruit and vegetable juices
  • 15321100 - Orange juice
  • 15321000 - Fruit juices
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331140 - Leaf and cabbage vegetables
  • 15331142 - Processed cabbage
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331425 - Tomato purée
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332100 - Processed fruit
  • 15332140 - Processed apples
  • 15332150 - Processed pears
  • 15332170 - Rhubarb
  • 15332200 - Jams and marmalades; fruit jellies; fruit or nut purée and pastes
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15800000 - Miscellaneous food products
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15821200 - Sweet biscuits
  • 15830000 - Sugar and related products
  • 15831000 - Sugar
  • 15831200 - White sugar
  • 15831600 - Honey
  • 15833000 - Sugar products
  • 15833100 - Desserts
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15842000 - Chocolate and sugar confectionery
  • 15842100 - Chocolate
  • 15842200 - Chocolate products
  • 15842220 - Chocolate bars
  • 15842300 - Confectionery
  • 15890000 - Miscellaneous food products and dried goods
  • 15891000 - Soups and broths
  • 15891100 - Meat soups
  • 15891300 - Mixed soups
  • 15891400 - Soups
  • 15891410 - Soup mixes
  • 15891900 - Vegetable soups
  • 15893200 - Dessert mixes
  • 15897200 - Canned goods
  • 15980000 - Non-alcoholic beverages
  • 15240000 - Canned or tinned fish and other prepared or preserved fish
  • 15891500 - Broths

two.2.3) Place of performance

NUTS codes
  • UKN - Northern Ireland

two.2.4) Description of the procurement

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: Yes

Description of options

Optional extension for up to a maximum of an additional 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CFT or to negotiate or in the descriptive documents. The estimated value as per contract notice 2024/S 000-031033 excluding VAT was a range between 4 040 265.00 GBP - 6 060 397.50 GBP. The total value includes the options of extending for any period up to and including 24 months.

two.2) Description

two.2.1) Title

Lot 3 – Cold Beverages

Lot No

3

two.2.2) Additional CPV code(s)

  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15320000 - Fruit and vegetable juices
  • 15321100 - Orange juice
  • 15321000 - Fruit juices
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331140 - Leaf and cabbage vegetables
  • 15331142 - Processed cabbage
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331425 - Tomato purée
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332100 - Processed fruit
  • 15332140 - Processed apples
  • 15332150 - Processed pears
  • 15332170 - Rhubarb
  • 15332200 - Jams and marmalades; fruit jellies; fruit or nut purée and pastes
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15800000 - Miscellaneous food products
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15821200 - Sweet biscuits
  • 15830000 - Sugar and related products
  • 15831000 - Sugar
  • 15831200 - White sugar
  • 15831600 - Honey
  • 15833000 - Sugar products
  • 15833100 - Desserts
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15842000 - Chocolate and sugar confectionery
  • 15842100 - Chocolate
  • 15842200 - Chocolate products
  • 15842220 - Chocolate bars
  • 15842300 - Confectionery
  • 15890000 - Miscellaneous food products and dried goods
  • 15891000 - Soups and broths
  • 15891100 - Meat soups
  • 15891300 - Mixed soups
  • 15891400 - Soups
  • 15891410 - Soup mixes
  • 15891900 - Vegetable soups
  • 15893200 - Dessert mixes
  • 15897200 - Canned goods
  • 15980000 - Non-alcoholic beverages
  • 15240000 - Canned or tinned fish and other prepared or preserved fish
  • 15891500 - Broths

two.2.3) Place of performance

NUTS codes
  • UKN - Northern Ireland

two.2.4) Description of the procurement

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: Yes

Description of options

Optional extension for up to a maximum of an additional 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CFT or to negotiate or in the descriptive documents. The estimated value as per contract notice 2024/S 000-031033 excluding VAT was a range between 5 307 055.00 GBP - 7 960 582.50 GBP. The total value includes the options of extending for any period up to and including 24 months.

two.2) Description

two.2.1) Title

Lot 4 – Tinned Foods and Dehydrated Soups

Lot No

4

two.2.2) Additional CPV code(s)

  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15320000 - Fruit and vegetable juices
  • 15321100 - Orange juice
  • 15321000 - Fruit juices
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331140 - Leaf and cabbage vegetables
  • 15331142 - Processed cabbage
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331425 - Tomato purée
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332100 - Processed fruit
  • 15332140 - Processed apples
  • 15332150 - Processed pears
  • 15332170 - Rhubarb
  • 15332200 - Jams and marmalades; fruit jellies; fruit or nut purée and pastes
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15800000 - Miscellaneous food products
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15821200 - Sweet biscuits
  • 15830000 - Sugar and related products
  • 15831000 - Sugar
  • 15831200 - White sugar
  • 15831600 - Honey
  • 15833000 - Sugar products
  • 15833100 - Desserts
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15842000 - Chocolate and sugar confectionery
  • 15842100 - Chocolate
  • 15842200 - Chocolate products
  • 15842220 - Chocolate bars
  • 15842300 - Confectionery
  • 15890000 - Miscellaneous food products and dried goods
  • 15891000 - Soups and broths
  • 15891100 - Meat soups
  • 15891300 - Mixed soups
  • 15891400 - Soups
  • 15891410 - Soup mixes
  • 15891900 - Vegetable soups
  • 15893200 - Dessert mixes
  • 15897200 - Canned goods
  • 15980000 - Non-alcoholic beverages
  • 15240000 - Canned or tinned fish and other prepared or preserved fish
  • 15891500 - Broths

two.2.3) Place of performance

NUTS codes
  • UKN - Northern Ireland

two.2.4) Description of the procurement

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: Yes

Description of options

Optional extension for up to a maximum of an additional 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CFT or to negotiate or in the descriptive documents. The estimated value as per contract notice 2024/S 000-031033 excluding VAT was a range between 3 116 940.00 GBP - 4 675 410.00 GBP. The total value includes the options of extending for any period up to and including 24 months.

two.2) Description

two.2.1) Title

Lot 5 – Yoghurts

Lot No

5

two.2.2) Additional CPV code(s)

  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15320000 - Fruit and vegetable juices
  • 15321100 - Orange juice
  • 15321000 - Fruit juices
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331140 - Leaf and cabbage vegetables
  • 15331142 - Processed cabbage
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331425 - Tomato purée
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332100 - Processed fruit
  • 15332140 - Processed apples
  • 15332150 - Processed pears
  • 15332170 - Rhubarb
  • 15332200 - Jams and marmalades; fruit jellies; fruit or nut purée and pastes
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15800000 - Miscellaneous food products
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15821200 - Sweet biscuits
  • 15830000 - Sugar and related products
  • 15831000 - Sugar
  • 15831200 - White sugar
  • 15831600 - Honey
  • 15833000 - Sugar products
  • 15833100 - Desserts
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15842000 - Chocolate and sugar confectionery
  • 15842100 - Chocolate
  • 15842200 - Chocolate products
  • 15842220 - Chocolate bars
  • 15842300 - Confectionery
  • 15890000 - Miscellaneous food products and dried goods
  • 15891000 - Soups and broths
  • 15891100 - Meat soups
  • 15891300 - Mixed soups
  • 15891400 - Soups
  • 15891410 - Soup mixes
  • 15891900 - Vegetable soups
  • 15893200 - Dessert mixes
  • 15897200 - Canned goods
  • 15980000 - Non-alcoholic beverages
  • 15240000 - Canned or tinned fish and other prepared or preserved fish
  • 15891500 - Broths

two.2.3) Place of performance

NUTS codes
  • UKN - Northern Ireland

two.2.4) Description of the procurement

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: Yes

Description of options

Optional extension for up to a maximum of an additional 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CFT or to negotiate or in the descriptive documents. The estimated value as per contract notice 2024/S 000-031033 excluding VAT was a range between 2 483 825.00 GBP - 3 725 737.50 GBP. The total value includes the options of extending for any period up to and including 24 months.

two.2) Description

two.2.1) Title

Lot 6 – Fresh Prepared Vegetables

Lot No

6

two.2.2) Additional CPV code(s)

  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15320000 - Fruit and vegetable juices
  • 15321100 - Orange juice
  • 15321000 - Fruit juices
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331140 - Leaf and cabbage vegetables
  • 15331142 - Processed cabbage
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331425 - Tomato purée
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332100 - Processed fruit
  • 15332140 - Processed apples
  • 15332150 - Processed pears
  • 15332170 - Rhubarb
  • 15332200 - Jams and marmalades; fruit jellies; fruit or nut purée and pastes
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15800000 - Miscellaneous food products
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15821200 - Sweet biscuits
  • 15830000 - Sugar and related products
  • 15831000 - Sugar
  • 15831200 - White sugar
  • 15831600 - Honey
  • 15833000 - Sugar products
  • 15833100 - Desserts
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15842000 - Chocolate and sugar confectionery
  • 15842100 - Chocolate
  • 15842200 - Chocolate products
  • 15842220 - Chocolate bars
  • 15842300 - Confectionery
  • 15890000 - Miscellaneous food products and dried goods
  • 15891000 - Soups and broths
  • 15891100 - Meat soups
  • 15891300 - Mixed soups
  • 15891400 - Soups
  • 15891410 - Soup mixes
  • 15891900 - Vegetable soups
  • 15893200 - Dessert mixes
  • 15897200 - Canned goods
  • 15980000 - Non-alcoholic beverages
  • 15240000 - Canned or tinned fish and other prepared or preserved fish
  • 15891500 - Broths

two.2.3) Place of performance

NUTS codes
  • UKN - Northern Ireland

two.2.4) Description of the procurement

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: Yes

Description of options

Optional extension for up to a maximum of an additional 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CFT or to negotiate or in the descriptive documents. The estimated value as per contract notice 2024/S 000-031033 excluding VAT was a range between 702 705.00 GBP - 1 054 057.50 GBP. The total value includes the options of extending for any period up to and including 24 months.

two.2) Description

two.2.1) Title

Lot 7 – Gluten Free Snacks

Lot No

7

two.2.2) Additional CPV code(s)

  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15320000 - Fruit and vegetable juices
  • 15321100 - Orange juice
  • 15321000 - Fruit juices
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331140 - Leaf and cabbage vegetables
  • 15331142 - Processed cabbage
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331425 - Tomato purée
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332100 - Processed fruit
  • 15332140 - Processed apples
  • 15332150 - Processed pears
  • 15332170 - Rhubarb
  • 15332200 - Jams and marmalades; fruit jellies; fruit or nut purée and pastes
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15800000 - Miscellaneous food products
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15821200 - Sweet biscuits
  • 15830000 - Sugar and related products
  • 15831000 - Sugar
  • 15831200 - White sugar
  • 15831600 - Honey
  • 15833000 - Sugar products
  • 15833100 - Desserts
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15842000 - Chocolate and sugar confectionery
  • 15842100 - Chocolate
  • 15842200 - Chocolate products
  • 15842220 - Chocolate bars
  • 15842300 - Confectionery
  • 15890000 - Miscellaneous food products and dried goods
  • 15891000 - Soups and broths
  • 15891100 - Meat soups
  • 15891300 - Mixed soups
  • 15891400 - Soups
  • 15891410 - Soup mixes
  • 15891900 - Vegetable soups
  • 15893200 - Dessert mixes
  • 15897200 - Canned goods
  • 15980000 - Non-alcoholic beverages
  • 15240000 - Canned or tinned fish and other prepared or preserved fish
  • 15891500 - Broths

two.2.3) Place of performance

NUTS codes
  • UKN - Northern Ireland

two.2.4) Description of the procurement

Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: Yes

Description of options

Optional extension for up to a maximum of an additional 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CFT or to negotiate or in the descriptive documents. The estimated value as per contract notice 2024/S 000-031033 excluding VAT was a range between 877 400.00 GBP - 1 316 100.00 GBP. The total value includes the options of extending for any period up to and including 24 months.


Section four. Procedure

four.1) Description

four.1.1) Type of procedure

Open procedure

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

four.2) Administrative information

four.2.1) Previous publication concerning this procedure

Notice number: 2024/S 000-031033


Section five. Award of contract

Contract No

1

Lot No

1

Title

Lot 1 – Preserves, Spreads, Sugars, Desserts and Jellies

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

22 January 2025

five.2.2) Information about tenders

Number of tenders received: 5

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 1

Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

HENDERSON FOODSERVICE LTD

Po Box 49

NEWTOWNABBEY

BT36 4RS

Email

dermot.mcpeake@henderson-group.com

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Internet address

https://etendersni.gov.uk/epps

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Initial estimated total value of the contract/lot: £8,836,665

Total value of the contract/lot: £5,487,217


Section five. Award of contract

Contract No

2

Lot No

2

Title

Lot 2 – Confectionery, Crisps, Biscuits and Savoury Snacks

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

22 January 2025

five.2.2) Information about tenders

Number of tenders received: 5

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 1

Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

HENDERSON FOODSERVICE LTD

Po Box 49

NEWTOWNABBEY

BT36 4RS

Email

dermot.mcpeake@henderson-group.com

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Internet address

https://etendersni.gov.uk/epps

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Initial estimated total value of the contract/lot: £6,060,397.50

Total value of the contract/lot: £4,094,498.10


Section five. Award of contract

Contract No

3

Lot No

3

Title

Lot 3 – Cold Beverages

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

22 January 2025

five.2.2) Information about tenders

Number of tenders received: 5

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 1

Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

HENDERSON FOODSERVICE LTD

Po Box 49

NEWTOWNABBEY

BT36 4RS

Email

dermot.mcpeake@henderson-group.com

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Internet address

https://etendersni.gov.uk/epps

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Initial estimated total value of the contract/lot: £7,960,582.50

Total value of the contract/lot: £6,346,310


Section five. Award of contract

Contract No

4

Lot No

4

Title

Lot 4 – Tinned Foods and Dehydrated Soups

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

22 January 2025

five.2.2) Information about tenders

Number of tenders received: 5

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 1

Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

HENDERSON FOODSERVICE LTD

Po Box 49

NEWTOWNABBEY

BT36 4RS

Email

dermot.mcpeake@henderson-group.com

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Internet address

https://etendersni.gov.uk/epps

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Initial estimated total value of the contract/lot: £4,675,410

Total value of the contract/lot: £3,218,529.65


Section five. Award of contract

Contract No

5

Lot No

5

Title

Lot 5 – Yoghurts

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

22 January 2025

five.2.2) Information about tenders

Number of tenders received: 5

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 1

Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

HENDERSON FOODSERVICE LTD

Po Box 49

NEWTOWNABBEY

BT36 4RS

Email

dermot.mcpeake@henderson-group.com

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Internet address

https://etendersni.gov.uk/epps

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Initial estimated total value of the contract/lot: £3,725,737.50

Total value of the contract/lot: £2,716,840.85


Section five. Award of contract

Contract No

6

Lot No

6

Title

Lot 6 – Fresh Prepared Vegetables

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

22 January 2025

five.2.2) Information about tenders

Number of tenders received: 5

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 1

Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Sysco Foods NI Limited

221 Hillhall Road

LISBURN

BT27 5JD

Email

pat-lyons@pallasfoods.com

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Internet address

https://etendersni.gov.uk/epps

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Initial estimated total value of the contract/lot: £1,054,057.50

Total value of the contract/lot: £965,836.10


Section five. Award of contract

Contract No

7

Lot No

7

Title

Lot 7 – Gluten Free Snacks

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

22 January 2025

five.2.2) Information about tenders

Number of tenders received: 5

Number of tenders received from SMEs: 0

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 1

Number of tenders received by electronic means: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

HENDERSON FOODSERVICE LTD

Po Box 49

NEWTOWNABBEY

BT36 4RS

Email

dermot.mcpeake@henderson-group.com

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Internet address

https://etendersni.gov.uk/epps

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Initial estimated total value of the contract/lot: £1,316,100

Total value of the contract/lot: £845,854.60


Section six. Complementary information

six.3) Additional information

In section I.2, it is stated that this procurement is a joint procedure and contract awarded is by a Central Purchasing Body. This contract is not a joint contract, it is a Central Purchasing Body Contract operated by BSO PaLS on behalf of the participants listed in section I.1. Compliance with all elements of the specification and all requirements as listed in the tender documentation has been demonstrated. The estimated value as per the contract notice 2024/S 000-031033 excluding VAT was a range between 22 419 300.00 GBP - 33 628 950.00 GBP. The total includes the options of extending any options up to and including 24 months.

six.4) Procedures for review

six.4.1) Review body

Business Services Organisation

77 Boucher Crecent

Belfast

BT12 6HU

Country

United Kingdom