Contract

Impact of new technology in meat production

  • Food Standards Agency

UK7: Contract details notice - Procurement Act 2023 - view information about notice types

Notice identifier: 2025/S 000-062996

Procurement identifier (OCID): ocds-h6vhtk-0569dc (view related notices)

Published 7 October 2025, 4:05pm



Scope

Reference

C374971

Description

The successful supplier will be required to undertake an assessment of how new technology within the meat production sector might impact the FSA and how it delivers Official Controls over the next 10 years.

It is expected that a successful end product will include a comprehensive examination of technological innovations such as AI and other digital monitoring tools' impact on Officials Controls. It should assess their effectiveness, reliability and challenges of these technologies in monitoring hygiene and food safety, as well as animal welfare standards in meat establishments.


Contract 1. Impact of new technology in meat production

Supplier

Contract value

  • £68,616 excluding VAT
  • £82,339.20 including VAT

Below the relevant threshold

Date signed

6 October 2025

Contract dates

  • 7 October 2025 to 31 March 2026
  • 5 months, 25 days

Main procurement category

Services

CPV classifications

  • 73110000 - Research services
  • 73200000 - Research and development consultancy services

Procedure

Procedure type

Below threshold - open competition


Supplier

Camrosh Limited

St John's Innovation Centre, Cowley Road

Cambridge

CB4 0WS

United Kingdom

Region: UKH12 - Cambridgeshire CC

Small or medium-sized enterprise (SME): No

Voluntary, community or social enterprise (VCSE): No

Contract 1. Impact of new technology in meat production


Contracting authority

Food Standards Agency

  • Public Procurement Organisation Number: PJRM-6866-LYYX

YO1 7PR

York

YO1 7PR

United Kingdom

Region: UKE21 - York

Organisation type: Public authority - central government