Tender

Review of analytical methods for cell cultivated products

  • Food Standards Agency

UK4: Tender notice - Procurement Act 2023 - view information about notice types

Notice identifier: 2025/S 000-043724

Procurement identifier (OCID): ocds-h6vhtk-0567ba

Published 29 July 2025, 10:26am



Scope

Description

Tenders are invited to carry out a review of laboratory testing methods which should:

1. Build on previously published research and complement the work and learning of the FSA on CCPs.

2. Identify and evaluate potential analytical methods for the detection, identification and quantification of CCPs.

- Consider the traceability of current and emerging CCPs, and differentiation from other proteins using analytical methods e.g. genomic or proteomic approaches

- Consider emerging analytical methods and technologies

- Consider the requirements for associated tools e.g. databases, reference materials

3. Identify knowledge gaps and discuss limitations and challenges relating to the analytical methods identified, including practicality and cost.

4. Offer recommendations on analytical methods to inform the evidence base.

Total value (estimated)

  • £60,000 excluding VAT
  • £72,000 including VAT

Below the relevant threshold

Contract dates (estimated)

  • 1 October 2025 to 31 March 2026
  • Possible extension to 30 June 2026
  • 9 months

Description of possible extension:

Optional 3 month extension

Main procurement category

Services

CPV classifications

  • 71900000 - Laboratory services
  • 73111000 - Research laboratory services
  • 73000000 - Research and development services and related consultancy services

Participation

Conditions of participation

See PSQ in Atamis

Particular suitability

  • Small and medium-sized enterprises (SME)
  • Voluntary, community and social enterprises (VCSE)

Submission

Enquiry deadline

12 August 2025, 12:00pm

Tender submission deadline

26 August 2025, 12:00pm

Submission address and any special instructions

Tenders for FSA funded projects must be submitted through the health-family single e-Commercial System (Atamis), using the following link: https://health-family.force.com/s/Welcome

Tenders may be submitted electronically

Yes


Award criteria

Technical criteria - 80%

Commercial criteria 20%

Full details in the tender specification


Procedure

Procedure type

Below threshold - open competition


Contracting authority

Food Standards Agency

  • Public Procurement Organisation Number: PJRM-6866-LYYX

YO1 7PR

York

YO1 7PR

United Kingdom

Contact name: FSA Commercial

Email: fsa.commercial@food.gov.uk

Website: https://www.food.gov.uk/

Region: UKE21 - York

Organisation type: Public authority - central government