Tender

Supply & Distribution of Amb/Chill/Froz, Snacks Conf & Soft Drinks and Fruit & Veg (inc. Dairy) to Education Partnership North East

  • Sunderland College T/A Education Partnership North East C/O Pelican Procurement Services by Avendra International Ltd

F02: Contract notice

Notice identifier: 2024/S 000-036694

Procurement identifier (OCID): ocds-h6vhtk-02c972

Published 13 November 2024, 11:22am



The closing date and time has been changed to:

20 December 2024, 10:00am

See the change notice.

Section one: Contracting authority

one.1) Name and addresses

Sunderland College T/A Education Partnership North East C/O Pelican Procurement Services by Avendra International Ltd

Ascent 4, Farnborough Aerospace Centre

Farnborough

GU14 6XN

Email

hayden.ludford@pelicanprocurement.co.uk

Telephone

+44 1252705200

Country

United Kingdom

NUTS code

UKJ - South East (England)

Internet address(es)

Main address

www.pelicanprocurementservices.co.uk

Buyer's address

https://www.mytenders.co.uk/search/Search_AuthProfile.aspx?ID=AA5885

one.3) Communication

The procurement documents are available for unrestricted and full direct access, free of charge, at

www.mytenders.co.uk

Additional information can be obtained from the above-mentioned address

Tenders or requests to participate must be submitted electronically via

www.mytenders.co.uk

one.4) Type of the contracting authority

Regional or local authority

one.5) Main activity

Education


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Supply & Distribution of Amb/Chill/Froz, Snacks Conf & Soft Drinks and Fruit & Veg (inc. Dairy) to Education Partnership North East

Reference number

EPNE01

two.1.2) Main CPV code

  • 15000000 - Food, beverages, tobacco and related products

two.1.3) Type of contract

Supplies

two.1.4) Short description

Supply & Distribution of Amb/Chill/Froz, Snacks Conf & Soft Drinks and Fruit & Veg (inc. Dairy) to Education Partnership North East

two.1.5) Estimated total value

Value excluding VAT: £512,139

two.1.6) Information about lots

This contract is divided into lots: Yes

Tenders may be submitted for all lots

two.2) Description

two.2.1) Title

Snacks, Confectionary, & Soft Drinks

Lot No

2

two.2.2) Additional CPV code(s)

  • 15894400 - Snacks
  • 15842300 - Confectionery
  • 15982000 - Soft drinks

two.2.3) Place of performance

NUTS codes
  • UKC - North East (England)
Main site or place of performance

Sunderland College, Bede Campus, Durham Road, Sunderland, SR3 4AH

two.2.4) Description of the procurement

Snacks, Confectionery & Soft Drinks

two.2.5) Award criteria

Quality criterion - Name: Delivery & Service / Weighting: 25

Quality criterion - Name: Product Range / Weighting: 5

Quality criterion - Name: Social Value / Weighting: 10

Price - Weighting: 60

two.2.6) Estimated value

Value excluding VAT: £185,965

two.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months

24

This contract is subject to renewal

Yes

Description of renewals

Option to extend for a further 12 months

two.2.10) Information about variants

Variants will be accepted: No

two.2.11) Information about options

Options: Yes

Description of options

Additions and removals of product where appropriate throughout the term of the contract

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Fruit & Vegetables (Including Dairy)

Lot No

3

two.2.2) Additional CPV code(s)

  • 15300000 - Fruit, vegetables and related products
  • 15500000 - Dairy products

two.2.3) Place of performance

NUTS codes
  • UKC - North East (England)
Main site or place of performance

Sunderland College, Bede Campus, Durham Road, Sunderland, SR3 4AH

two.2.4) Description of the procurement

Fruit & Vegetables (Including Dairy)

two.2.5) Award criteria

Quality criterion - Name: Delivery & Service / Weighting: 25

Quality criterion - Name: Product Range & Sampling / Weighting: 15

Quality criterion - Name: Social Value / Weighting: 10

Price - Weighting: 50

two.2.6) Estimated value

Value excluding VAT: £43,953

two.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months

24

This contract is subject to renewal

Yes

Description of renewals

Option to extend for a further 12 months

two.2.10) Information about variants

Variants will be accepted: No

two.2.11) Information about options

Options: Yes

Description of options

Additions and removals of product where appropriate throughout the term of the contract

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Ambient, Chilled, and Frozen Products

Lot No

1

two.2.2) Additional CPV code(s)

  • 15000000 - Food, beverages, tobacco and related products

two.2.3) Place of performance

NUTS codes
  • UKC - North East (England)
Main site or place of performance

Sunderland College, Bede Campus, Durham Road, Sunderland, SR3 4AH

two.2.4) Description of the procurement

Ambient, Chilled and Frozen Products

two.2.5) Award criteria

Quality criterion - Name: Delivery & Service / Weighting: 25

Quality criterion - Name: Product Range / Weighting: 5

Quality criterion - Name: Social Value / Weighting: 10

Price - Weighting: 60

two.2.6) Estimated value

Value excluding VAT: £282,221

two.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months

24

This contract is subject to renewal

Yes

Description of renewals

Option to extend for a further 12 months

two.2.10) Information about variants

Variants will be accepted: No

two.2.11) Information about options

Options: Yes

Description of options

Additions and removals of product where appropriate throughout the term of the contract

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No


Section three. Legal, economic, financial and technical information

three.1) Conditions for participation

three.1.2) Economic and financial standing

Selection criteria as stated in the procurement documents

three.1.3) Technical and professional ability

Selection criteria as stated in the procurement documents


Section four. Procedure

four.1) Description

four.1.1) Type of procedure

Open procedure

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: No

four.2) Administrative information

four.2.1) Previous publication concerning this procedure

Notice number: 2021/S 000-016901

four.2.2) Time limit for receipt of tenders or requests to participate

Originally published as:

Date

13 December 2024

Local time

10:00am

Changed to:

Date

20 December 2024

Local time

10:00am

See the change notice.

four.2.4) Languages in which tenders or requests to participate may be submitted

English

four.2.6) Minimum time frame during which the tenderer must maintain the tender

Duration in months: 3 (from the date stated for receipt of tender)

four.2.7) Conditions for opening of tenders

Date

13 December 2024

Local time

12:00pm


Section six. Complementary information

six.1) Information about recurrence

This is a recurrent procurement: No

six.2) Information about electronic workflows

Electronic ordering will be used

Electronic invoicing will be accepted

Electronic payment will be used

six.3) Additional information

NOTE: To register your interest in this notice and obtain any additional information please visit the myTenders Web Site at https://www.mytenders.co.uk/Search/Search_Switch.aspx?ID=233216.

The buyer has indicated that it will accept electronic responses to this notice via the Postbox facility. A user guide is available at https://www.mytenders.co.uk/sitehelp/help_guides.aspx.

Suppliers are advised to allow adequate time for uploading documents and to dispatch the electronic response well in advance of the closing time to avoid any last minute problems.

(MT Ref:233216)

six.4) Procedures for review

six.4.1) Review body

Public Procurement Review Service

Cabinet Office

London

Email

publicprocurementreview@cabinetoffice.gov.uk

Telephone

+44 3450103503

Country

United Kingdom

Internet address

https://www.gov.uk/government/publications/public-procurement-review-service-scope-and-remit