Planning

Pre-Market Engagement for the Provision of Ambient Products, Chilled Products and Fresh Prepared Vegetables

  • Procurement and Logistics Service

F01: Prior information notice (prior information only)

Notice identifier: 2024/S 000-022718

Procurement identifier (OCID): ocds-h6vhtk-048367

Published 22 July 2024, 3:48pm



Section one: Contracting authority

one.1) Name and addresses

Procurement and Logistics Service

77 Boucher Crescent

Belfast

BT12 6HU

Email

boucher.sourcing@hscni.net

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://etendersni.gov.uk/epps

Buyer's address

https://etendersni.gov.uk/epps

one.2) Information about joint procurement

The contract is awarded by a central purchasing body

one.3) Communication

Additional information can be obtained from the above-mentioned address

one.4) Type of the contracting authority

Body governed by public law

one.5) Main activity

Health


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Pre-Market Engagement for the Provision of Ambient Products, Chilled Products and Fresh Prepared Vegetables

two.1.2) Main CPV code

  • 15000000 - Food, beverages, tobacco and related products

two.1.3) Type of contract

Supplies

two.1.4) Short description

Pre-Market Engagement for the Provision of Ambient Products, Chilled Products and Fresh Prepared Vegetables.

two.1.6) Information about lots

This contract is divided into lots: No

two.2) Description

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15312000 - Potato products
  • 15312300 - Potato crisps
  • 15312310 - Flavoured potato crisps
  • 15312400 - Potato snacks
  • 15313000 - Processed potatoes
  • 15321000 - Fruit juices
  • 15321100 - Orange juice
  • 15321400 - Pineapple juice
  • 15321600 - Apple juice
  • 15321700 - Mixtures of unconcentrated juices
  • 15321800 - Concentrated juices
  • 15330000 - Processed fruit and vegetables
  • 15331000 - Processed vegetables
  • 15331110 - Processed root vegetables
  • 15331131 - Processed beans
  • 15331132 - Processed peas
  • 15331135 - Processed mushrooms
  • 15331136 - Processed peppers
  • 15331150 - Processed pulses
  • 15331400 - Preserved and/or canned vegetables
  • 15331410 - Beans in tomato sauce
  • 15331411 - Baked beans
  • 15331423 - Canned tomatoes
  • 15331430 - Canned mushrooms
  • 15331460 - Canned vegetables
  • 15331462 - Canned peas
  • 15331464 - Canned whole beans
  • 15331470 - Sweet corn
  • 15332230 - Marmalades
  • 15332231 - Orange marmalade
  • 15332232 - Lemon marmalade
  • 15332240 - Fruit jellies
  • 15332290 - Jams
  • 15332291 - Apricot jam
  • 15332292 - Blackberry jam
  • 15332293 - Blackcurrant jam
  • 15332295 - Raspberry jam
  • 15332296 - Strawberry jam
  • 15332400 - Preserved fruits
  • 15550000 - Assorted dairy products
  • 15551000 - Yoghurt and other fermented milk products
  • 15551300 - Yoghurt
  • 15551310 - Unflavoured yoghurt
  • 15551320 - Flavoured yoghurt
  • 15820000 - Rusks and biscuits; preserved pastry goods and cakes
  • 15830000 - Sugar and related products
  • 15840000 - Cocoa; chocolate and sugar confectionery
  • 15240000 - Canned or tinned fish and other prepared or preserved fish

two.2.3) Place of performance

NUTS codes
  • UKN0 - Northern Ireland

two.2.4) Description of the procurement

Business Services Organisation (BSO), Procurement and Logistics Service (PaLS) on behalf of Health and Social Care NI (HSCNI) wish to seek engagement with the marketplace to ascertain the market's capabilities in respect of the supply and delivery of Ambient Products, Chilled Products and Fresh Prepared Vegetables.

two.2.14) Additional information

What you need to do now. 1. If you are not registered on eTendersNI, please do so as soon as possible. 2. Request a copy of the following documents from boucher.sourcing@hscni.net: a. Instructions - Pre-Market Engagement Questionnaire for Ambient Products, Chilled Products and Fresh Prepared Vegetables; and b. SS13 Market Questionnaire v1.0 for Ambient Products, Chilled Products and Fresh Prepared Vegetables (and accompanying appendices). All completed responses must be submitted via the secure messaging area of the CfT on eTendersNI no later than 15:00, Monday 12th August 2024. Please note that with reference to the information contained in II.3 - Estimated date of publication of contract notice - this is only an anticipated date and subject to change.

two.3) Estimated date of publication of contract notice

15 September 2024


Section four. Procedure

four.1) Description

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes


Section six. Complementary information

six.3) Additional information

PaLS intends to issue a tender for the provision of Ambient Products, Chilled Products and Fresh Prepared Vegetables. It is anticipated that this Tender will be divided into Lots, however the structure of the Tender has not yet been decided. Please note that with reference to the information contained in II.3. Estimated date of publication of contract notice, this is only an anticipated date and is subject to change.