Awarded contract

Tender for the Supply & Distribution of Fresh Meat to University of York

  • University of York c/o Pelican Procurement Services

F03: Contract award notice

Notice reference: 2021/S 000-021202

Published 26 August 2021, 5:15pm



Section one: Contracting authority

one.1) Name and addresses

University of York c/o Pelican Procurement Services

Ascent 4, Farnborough Aerospace Centre

Farnborough

GU14 6XN

Email

jon.kett@pelicanprocurement.co.uk

Telephone

+44 1252705200

Country

United Kingdom

NUTS code

UK - United Kingdom

Internet address(es)

Main address

www.pelicanprocurementservices.co.uk

Buyer's address

https://www.mytenders.co.uk/search/Search_AuthProfile.aspx?ID=AA5885

one.4) Type of the contracting authority

Regional or local authority

one.5) Main activity

Education


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Tender for the Supply & Distribution of Fresh Meat to University of York

two.1.2) Main CPV code

  • 15000000 - Food, beverages, tobacco and related products

two.1.3) Type of contract

Supplies

two.1.4) Short description

Tender for the Supply & Distribution of Fresh Meat to University of York

two.1.6) Information about lots

This contract is divided into lots: No

two.1.7) Total value of the procurement (excluding VAT)

Value excluding VAT: £229,900

two.2) Description

two.2.2) Additional CPV code(s)

  • 15110000 - Meat
  • 15000000 - Food, beverages, tobacco and related products
  • 15130000 - Meat products

two.2.3) Place of performance

NUTS codes
  • UKE21 - York

two.2.4) Description of the procurement

Fresh Meat

two.2.5) Award criteria

Quality criterion - Name: Delivery & Service / Weighting: 15

Quality criterion - Name: Product Range / Weighting: 5

Quality criterion - Name: Product Sampling / Weighting: 25

Quality criterion - Name: Social Value / Weighting: 10

Price - Weighting: 45

two.2.11) Information about options

Options: Yes

Description of options

Additions, removal of products where appropriate throughout the term of the contract.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No


Section four. Procedure

four.1) Description

four.1.1) Type of procedure

Open procedure

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

four.2) Administrative information

four.2.1) Previous publication concerning this procedure

Notice number: 2021/S 000-011239


Section five. Award of contract

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

9 August 2021

five.2.2) Information about tenders

Number of tenders received: 2

Number of tenders received from SMEs: 2

Number of tenders received from tenderers from other EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 2

Number of tenders received by electronic means: 2

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

M&K Quality Butchers LTD

10 Bishopthorpe Road

York

YO23 1JJ

Telephone

+44 7768781772

Country

United Kingdom

NUTS code
  • UKC - North East (England)
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £229,900


Section six. Complementary information

six.3) Additional information

(MT Ref:223776)

six.4) Procedures for review

six.4.1) Review body

Public Procurement Review Service

Cabinet Office

London

Email

publicprocurementreview@cabinetoffice.gov.uk

Telephone

+44 3450103503

Country

United Kingdom

Internet address

https://www.gov.uk/government/publications/public-procurement-review-service-scope-and-remit