Contract

Fresh Food DPS December 2025 - February 2026

  • Supply Chain Coordination Limited

F03: Contract award notice

Notice identifier: 2026/S 000-020239

Procurement identifier (OCID): ocds-h6vhtk-02fab1 (view related notices)

Published 6 March 2026, 10:20am



Section one: Contracting authority

one.1) Name and addresses

Supply Chain Coordination Limited

Wellington House, 133-155 Waterloo Road

London

SE1 8UG

Email

Governance@Supplychain.nhs.uk

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://www.gov.uk/government/organisations/department-of-health-and-social-care/about

one.4) Type of the contracting authority

National or federal Agency/Office

one.5) Main activity

Health


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Fresh Food DPS December 2025 - February 2026

two.1.2) Main CPV code

  • 15000000 - Food, beverages, tobacco and related products

two.1.3) Type of contract

Supplies

two.1.4) Short description

NHS Supply Chain: Food seeks to establish a non-exclusive DPS Agreement for the supply of Fresh Food to NHS Supply Chain: Food’s customer base via the Direct Route covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk,

dairy products, eggs, bread, morning goods, fresh meat, fresh poultry, fresh fish and meat alternatives.

The DPS will be in place for a minimum of 7 years with an approximate spend of £200m and will be the main procurement route for NHS Trusts Fresh Food requirements.

The DPS is open for applications until 28th February 2029 as a minimum.

The DPS is divided into 4 categories of products and Applicants may apply to be included on

any or all of the product categories. The 4 categories under the DPS are as follows:

Category 1 - Dairy & Bakery

Category 2 – Fresh Meat, Poultry & Fish

Category 3 – Fresh Fruit, Vegetables & Salads

Category 4 - Meat Alternatives

Applicants will only be accepted to categories they have applied for if they pass all mandatory criteria within the DPS award process.

This notice will contain the awarded Suppliers for the following NHS Trusts across the categories on this DPS.

This notice is for the award of Contracts under the DPS between December 2025 - February 2026

two.1.6) Information about lots

This contract is divided into lots: Yes

two.1.7) Total value of the procurement (excluding VAT)

Value excluding VAT: £200,000,000

two.2) Description

two.2.1) Title

Liverpool University Hospitals NHS Foundation Trust

Lot No

1

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111100 - Beef
  • 15112000 - Poultry
  • 15112120 - Turkeys
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Meat & Poultry for Liverpool University Hospitals NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Social Value / Weighting: 10

Quality criterion - Name: Product Evaluation / Weighting: 40

Cost criterion - Name: Financial / Weighting: 50

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 24 months. The contract will be for a maximum term of 48 months. 

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Alder Hey Children's NHS Foundation Trust

Lot No

2

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Dairy & Bakery for Alder Hey Children's NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Financial / Weighting: 90

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 24 months.   The contract will be for a maximum term of 48 months.  

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

United Lincolnshire Teaching Hospitals NHS Trust

Lot No

3

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111100 - Beef
  • 15112000 - Poultry
  • 15112120 - Turkeys
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Meat & Poultry for United Lincolnshire Teaching Hospitals NHS Trust

two.2.5) Award criteria

Quality criterion - Name: Social Value / Weighting: 10

Quality criterion - Name: Product Evaluation / Weighting: 30

Cost criterion - Name: Financial / Weighting: 60

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.   The contract will be for a maximum term of 24 months. 

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Northern Care Alliance NHS Foundation Trust

Lot No

4

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Fruit & Vegetables for Northern Care Alliance NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Sustainability & Quality Questions / Weighting: 15

Quality criterion - Name: Social Value / Weighting: 10

Quality criterion - Name: Product Evaluation / Weighting: 15

Cost criterion - Name: Financial / Weighting: 60

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12+12 months. The contract will be for a maximum term of 36 months. 

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

County Durham and Darlington NHS Foundation Trust

Lot No

5

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Dairy & Bakery for County Durham and Darlington NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10

Quality criterion - Name: Social Value / Weighting: 10

Quality criterion - Name: Product Evaluation / Weighting: 40

Cost criterion - Name: Financial / Weighting: 40

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 12+12 months. The contract will be for a maximum term of 48 months.  

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No


Section four. Procedure

four.1) Description

four.1.1) Type of procedure

Restricted procedure

four.1.3) Information about a framework agreement or a dynamic purchasing system

The procurement involves the setting up of a dynamic purchasing system

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

four.2) Administrative information

four.2.1) Previous publication concerning this procedure

Notice number: 2022/S 000-020877


Section five. Award of contract

Lot No

1

Title

Liverpool University Hospitals NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

2 February 2026

five.2.2) Information about tenders

Number of tenders received: 2

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Brake Bros Ltd

Enterprise House, Eureka Business Park, Ashford, Kent, TN25 4AG

Ashford

TN25 4AG

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £1,687,327.75


Section five. Award of contract

Lot No

2

Title

Alder Hey Children's NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

10 January 2026

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Nijjar Dairies Ltd T/a Freshways 

Second Floor, Park View , Riverside Way, Camberley, GU15 3YL

Camberley

GU15 3YL

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £194,735.27


Section five. Award of contract

Lot No

3

Title

United Lincolnshire Teaching Hospitals NHS Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

6 February 2026

five.2.2) Information about tenders

Number of tenders received: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Owen Taylor & Sons Ltd

27 Main Road, Leabrooks, Alfreton, Derby, DE55 1LA

Derby

DE55 1LA

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £669,759.13


Section five. Award of contract

Lot No

4

Title

Northern Care Alliance NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

5 February 2026

five.2.2) Information about tenders

Number of tenders received: 2

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Ribble Farm Fare Limited

Shay Lane, Longridge, PR3 3BT

Longridge

PR3 3BT

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £757,774.36


Section five. Award of contract

Lot No

5

Title

County Durham and Darlington NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

2 February 2026

five.2.2) Information about tenders

Number of tenders received: 2

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Embleton Hall Dairies Ltd

Murton Hall Farm, Wingate, Co Durham, TS28 5NU

Wingate

TS28 5NU

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £703,541.67


Section six. Complementary information

six.4) Procedures for review

six.4.1) Review body

N/A

N/A

Country

United Kingdom