- Scope of the procurement
- Lot ROTHERHAM DONCASTER AND SOUTH HUMBER NHS FOUNDATION TRUST F&five
- Lot Airedale General Hospital F&five
- Lot BRADFORD DISTRICT CARE TRUST F&five
- Lot BRADFORD TEACHING HOSPITAL F&five
- Lot Frimley Health NHS Foundation Trust M&P
- Lot BRADFORD DISTRICT CARE TRUST M&P
- Lot United Lincolnshire Hospitals NHS Trust M&P
- Lot Sheffield Health and Social Care NHS Foundation Trust M&P
- Lot The Royal Marsden NHS Foundation Trust M&P
- Lot Lancaster Procurement Cluster M&P
- Lot Wrightington Wigan & Leigh M&P
- Lot North Bristol NHS Trust M&P
- Lot Mersey & West Lancashire M&P
- Lot BRADFORD TEACHING HOSPITAL D&B
- Lot Bradford Teaching Hospitals D&B 2
- Lot HARROGATE AND DISTRICT NHS FOUNDATION TRUST D&B
- Lot Airedale General Hospital D&B
- Lot BRADFORD DISTRICT CARE TRUST D&B
- Lot CALDERDALE AND HUDDERSFIELD NHS FOUNDATION TRUST D&B
- Lot Hull University Teaching Hospital D&B
- Lot Mid Yorkshire Hospitals NHS Trust D&B
- Lot Mid Yorkshire Hospitals NHS Trust D&B 2
- Lot Rotherham, Doncaster and South Humber NHS Foundation Trust D&B
- Lot South West Yorkshire Partnership NHS Foundation Trust D&B
- Lot South West Yorkshire Partnership NHS Foundation Trust D&B 2
- Lot Tameside And Glossop Integrated Care NHS Foundation Trust D&B
- Lot The Christie NHS Foundation Trust D&B
- Lot The Christie NHS Foundation Trust D&B 2
- Lot United Lincolnshire Hospitals NHS Trust D&B
- Lot Wirral University Teaching Hospital NHS FT D&B
- Lot University Hospitals Plymouth D&B
- Lot East Sussex Healthcare NHS Trust D&B
- Lot Sandwell And West Birmingham Hospitals NHS Trust M&P
- Lot Greater Manchester Mental Health NHS Foundation Trust F&five
- Lot Shropshire ICS Trusts F&five
Section one: Contracting authority
one.1) Name and addresses
NHS Supply Chain
Wellington House, 133-155 Waterloo Road
London
SE1 8UG
george.moss@supplychain.nhs.uk
Country
United Kingdom
Region code
UK - United Kingdom
Internet address(es)
Main address
https://www.gov.uk/government/organisations/department-of-health-and-social-care/about
one.4) Type of the contracting authority
National or federal Agency/Office
one.5) Main activity
Health
Section two: Object
two.1) Scope of the procurement
two.1.1) Title
Fresh Food DPS
two.1.2) Main CPV code
- 15000000 - Food, beverages, tobacco and related products
two.1.3) Type of contract
Supplies
two.1.4) Short description
NHS Supply Chain: Food seeks to establish a non-exclusive DPS Agreement for the supply of
Fresh Food to NHS Supply Chain: Food’s customer base via the Direct Route covering
products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk,
dairy products, eggs, bread, morning goods, fresh meat, fresh poultry, fresh fish and meat
alternatives.
The DPS will be in place for a minimum of 7 years with an approximate spend of £200m and
will be the main procurement route for NHS Trusts Fresh Food requirements.
The DPS is open for applications until 28th February 2029 as a minimum.
The DPS is divided into 4 categories of products and Applicants may apply to be included on
any or all of the product categories. The 4 categories under the DPS are as follows:
Category 1 - Dairy & Bakery
Category 2 – Fresh Meat, Poultry & Fish
Category 3 – Fresh Fruit, Vegetables & Salads
Category 4 - Meat Alternatives
Applicants will only be accepted to categories they have applied for if they pass all
mandatory criteria within the DPS award process.
This notice will contain the awarded Suppliers for the following NHS Trusts across the categories on this DPS.
This notice is for the award of Contracts under the DPS between Mar24-May24.
two.1.6) Information about lots
This contract is divided into lots: Yes
two.1.7) Total value of the procurement (excluding VAT)
Value excluding VAT: £200,000,000
two.2) Description
two.2.1) Title
Lot No
ROTHERHAM DONCASTER AND SOUTH HUMBER NHS FOUNDATION TRUST F&V
two.2.2) Additional CPV code(s)
- 15330000 - Processed fruit and vegetables
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Fruit and Vegetables for ROTHERHAM DONCASTER AND SOUTH HUMBER NHS FOUNDATION TRUST,
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 30
Quality criterion - Name: Product Evaluation / Weighting: 40
Cost criterion - Name: Financial / Weighting: 30
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Airedale General Hospital F&V
two.2.2) Additional CPV code(s)
- 15310000 - Potatoes and potato products
- 15330000 - Processed fruit and vegetables
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Fruit and Vegetables for Airedale General Hospital
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
BRADFORD DISTRICT CARE TRUST F&V
two.2.2) Additional CPV code(s)
- 15310000 - Potatoes and potato products
- 15330000 - Processed fruit and vegetables
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Fruit and Vegetables for BRADFORD DISTRICT CARE TRUST.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
BRADFORD TEACHING HOSPITAL F&V
two.2.2) Additional CPV code(s)
- 15310000 - Potatoes and potato products
- 15330000 - Processed fruit and vegetables
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Fruit and Vegetables for BRADFORD TEACHING HOSPITAL.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Frimley Health NHS Foundation Trust M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for Frimley Health NHS Foundation Trust.
two.2.5) Award criteria
Cost criterion - Name: Financial / Weighting: 100
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
BRADFORD DISTRICT CARE TRUST M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for BRADFORD DISTRICT CARE TRUST,.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
United Lincolnshire Hospitals NHS Trust M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for United Lincolnshire Hospitals NHS Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 70
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Sheffield Health and Social Care NHS Foundation Trust M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for Sheffield Health and Social Care NHS Foundation Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 5
Quality criterion - Name: Product Evaluation / Weighting: 15
Cost criterion - Name: Financial / Weighting: 80
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
The Royal Marsden NHS Foundation Trust M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for The Royal Marsden NHS Foundation Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Product Evaluation / Weighting: 40
Cost criterion - Name: Financial / Weighting: 40
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 12 months.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Lancaster Procurement Cluster M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for Lancaster Procurement Cluster.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 24 months. The contract will be for a maximum term of 36 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Wrightington Wigan & Leigh M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for Wrightington Wigan & Leigh.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 10
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 24 months. The contract will be for a maximum term of 36 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
North Bristol NHS Trust M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for North Bristol NHS Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 30
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 10
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 36 months with an option to extend incrementally for up to a further 24 months. The contract will be for a maximum term of 60 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted
in accordance to the DPS Agreement.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Mersey & West Lancashire M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for Mersey & West Lancashire.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 40
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 30
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 24 months. The contract will be for a maximum term of 48 months Prices will be fixed for the first 6 months to aid with budgeting. Any
requests for price changes post the initial 6 months must be submitted in accordance to the DPS Agreement."
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
BRADFORD TEACHING HOSPITAL D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Bradford Teaching Hospital.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Bradford Teaching Hospitals D&B 2
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Bradford Teaching.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
HARROGATE AND DISTRICT NHS FOUNDATION TRUST D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for HARROGATE AND DISTRICT NHS FOUNDATION TRUST
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 10
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Airedale General Hospital D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Airedale General Hospital.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
BRADFORD DISTRICT CARE TRUST D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for BRADFORD DISTRICT CARE TRUST.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
CALDERDALE AND HUDDERSFIELD NHS FOUNDATION TRUST D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for CALDERDALE AND HUDDERSFIELD NHS FOUNDATION TRUST.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 50
Cost criterion - Name: Financial / Weighting: 30
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement.
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Hull University Teaching Hospital D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Hull University Teaching Hospital.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Mid Yorkshire Hospitals NHS Trust D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Mid Yorkshire Hospitals NHS Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Mid Yorkshire Hospitals NHS Trust D&B 2
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Mid Yorkshire Hospitals NHS Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Rotherham, Doncaster and South Humber NHS Foundation Trust D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Rotherham, Doncaster and South Humber NHS Foundation Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
South West Yorkshire Partnership NHS Foundation Trust D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for South West Yorkshire Partnership NHS Foundation Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 40
Cost criterion - Name: Financial / Weighting: 30
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
South West Yorkshire Partnership NHS Foundation Trust D&B 2
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for South West Yorkshire Partnership NHS Foundation Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 40
Cost criterion - Name: Financial / Weighting: 30
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Tameside And Glossop Integrated Care NHS Foundation Trust D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for dairy and Bakery for Tameside And Glossop Integrated Care NHS Foundation Trust
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
The Christie NHS Foundation Trust D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for The Christie NHS Foundation Trust
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 50
Cost criterion - Name: Financial / Weighting: 30
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
The Christie NHS Foundation Trust D&B 2
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for The Christie NHS Foundation Trust
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 60
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
United Lincolnshire Hospitals NHS Trust D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for United Lincs.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Wirral University Teaching Hospital NHS FT D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for Wirral University Teaching Hospital NHS FT.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 30
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 40
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
University Hospitals Plymouth D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for University Hospitals Plymouth
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 40
Cost criterion - Name: Financial / Weighting: 30
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
East Sussex Healthcare NHS Trust D&B
two.2.2) Additional CPV code(s)
- 03142500 - Eggs
- 15500000 - Dairy products
- 15511000 - Milk
- 15512000 - Cream
- 15551000 - Yoghurt and other fermented milk products
- 15810000 - Bread products, fresh pastry goods and cakes
- 15811000 - Bread products
- 15811200 - Rolls
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Dairy and Bakery for East Sussex Healthcare NHS Trust.
two.2.5) Award criteria
Quality criterion - Name: Social Value / Weighting: 10
Cost criterion - Name: Financial / Weighting: 90
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 6 months to aid with budgeting. Any
requests for price changes post the initial 6 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Sandwell And West Birmingham Hospitals NHS Trust M&P
two.2.2) Additional CPV code(s)
- 03311000 - Fish
- 15110000 - Meat
- 15111100 - Beef
- 15112000 - Poultry
- 15112120 - Turkeys
- 15112130 - Chickens
- 15113000 - Pork
- 15114000 - Offal
- 15115100 - Lamb
- 15119300 - Game
- 15211100 - Fresh fish fillets
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Meat and Poultry for Sandwell And West Birmingham Hospitals NHS Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 10
Quality criterion - Name: Product Evaluation / Weighting: 30
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 36 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Greater Manchester Mental Health NHS Foundation Trust F&V
two.2.2) Additional CPV code(s)
- 15310000 - Potatoes and potato products
- 15330000 - Processed fruit and vegetables
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Fruit and Vegetables for Greater Manchester Mental Health NHS Foundation Trust.
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 10
Quality criterion - Name: Social Value / Weighting: 20
Quality criterion - Name: Product Evaluation / Weighting: 20
Cost criterion - Name: Financial / Weighting: 50
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 24 months. The contract will be for a maximum term of 36 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
two.2) Description
two.2.1) Title
Lot No
Shropshire ICS Trusts F&V
two.2.2) Additional CPV code(s)
- 15310000 - Potatoes and potato products
- 15330000 - Processed fruit and vegetables
two.2.3) Place of performance
NUTS codes
- UK - United Kingdom
two.2.4) Description of the procurement
Tender for Fruit and Vegetables for Shropshire ICS Trusts
two.2.5) Award criteria
Quality criterion - Name: Sustainability & Quality Questions / Weighting: 20
Quality criterion - Name: Social Value / Weighting: 10
Cost criterion - Name: Financial / Weighting: 70
two.2.11) Information about options
Options: Yes
Description of options
The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months. The contract will be for a maximum term of 24 months. Prices will be fixed for the first 3 months to aid with budgeting. Any
requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement
two.2.13) Information about European Union Funds
The procurement is related to a project and/or programme financed by European Union funds: No
Section four. Procedure
four.1) Description
four.1.1) Type of procedure
Restricted procedure
four.1.3) Information about a framework agreement or a dynamic purchasing system
The procurement involves the setting up of a dynamic purchasing system
four.1.8) Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement: Yes
four.2) Administrative information
four.2.1) Previous publication concerning this procedure
Notice number: 2022/S 000-020877
Section five. Award of contract
Title
ROTHERHAM DONCASTER AND SOUTH HUMBER NHS FOUNDATION TRUST,
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
11 March 2024
five.2.2) Information about tenders
Number of tenders received: 7
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
West Country Milk
Wotton Under Edge
GL12 8AN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £79,327
Section five. Award of contract
Title
Airedale General Hospital
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
4 March 2024
five.2.2) Information about tenders
Number of tenders received: 7
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Country Fresh Foods
Sheffield
S20 3GL
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £42,880
Section five. Award of contract
Title
BRADFORD DISTRICT CARE TRUST
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
25 April 2024
five.2.2) Information about tenders
Number of tenders received: 6
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Country Fresh Foods
Units A & B Holbrook Enterprise Centre
Sheffield
S20 3GL
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £31,355
Section five. Award of contract
Title
BRADFORD TEACHING HOSPITAL
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
4 April 2024
five.2.2) Information about tenders
Number of tenders received: 8
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
West Country Milk
Rundale Barn Rectory Lane Cromhall Wotton Under Edge GL12 8AN
Wotton Under Edge
GL12 8AN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £100,776
Section five. Award of contract
Title
Frimley Health NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
1 March 2024
five.2.2) Information about tenders
Number of tenders received: 2
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Middlesex Meat Company Ltd
598i Atlas Road Fourth Way Wembley Middlesex HA9 0TZ
Middlesex
HA9 0TZ
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £200,000
Section five. Award of contract
Title
BRADFORD DISTRICT CARE TRUST
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
25 March 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Brake Bros Ltd
Tower House, Southampton Street, Covent Garden, London, WC2E 7HA
London
WC2E 7HA
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
No
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £40,855
Section five. Award of contract
Title
United Lincolnshire Hospitals NHS Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
18 March 2024
five.2.2) Information about tenders
Number of tenders received: 6
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Owen Taylor & Sons Ltd
27 Main Road Leabrooks Alfreton Derbyshire DE55 1LA
Derbyshire
DE55 1LA
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £744,000
Section five. Award of contract
Title
Sheffield Health and Social Care NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
21 March 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
J.W. Young (Butchers) Ltd
J.W. Young (Butchers) ltd 10 Baker Street Sheffield S9 3WG
Sheffield
S9 3WG
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £31,536
Section five. Award of contract
Title
The Royal Marsden NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
2 April 2024
five.2.2) Information about tenders
Number of tenders received: 3
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
John Sheppard Butchers
Units 5-7 Ashley Trading Est Ashley Parade Bristol BS2 9XS
Bristol
BS2 9XS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £268,000
Section five. Award of contract
Title
Lancaster Procurement Cluster
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
15 April 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
James Burrows Ltd
323 KATHERINE STREET ASHTON UNDER LYNE LANCASHIRE OL6 7AE
LANCASHIRE
OL6 7AE
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £1,784,499
Section five. Award of contract
Title
Wrightington Wigan & Leigh
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
25 March 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
TPB Foods
146 Bolton Road Hawkshaw BL8 4JA
Hawkshaw
BL8 4JA
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
No
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £182,320
Section five. Award of contract
Title
North Bristol NHS Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
26 April 2024
five.2.2) Information about tenders
Number of tenders received: 2
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
John Sheppard Butchers
Units 5-7 Ashley Trading Est Ashley Parade Bristol BS2 9XS
Bristol
BS2 9XS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £1,500,265
Section five. Award of contract
Title
Mersey & West Lancashire
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
2 April 2024
five.2.2) Information about tenders
Number of tenders received: 3
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
C&G Wholesale Food Ltd
146 Bolton Road Hawkshaw BL8 4JA
Hawkshaw
BL8 4JA
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £552,089
Section five. Award of contract
Title
Bradford Teaching Hospital
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
22 April 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Coultons Bread
Unit G5/G6 Liver Industrial Estate Long Lane Liverpool L9 7ES
Liverpool
L9 7ES
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £237,000
Section five. Award of contract
Title
Bradford Teaching Hospital
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
4 April 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Mulithope Ltd t/a Paynes Foodservice
Bar Lane, Roceliffe, North Yorkshire, YO51 9LS
North Yorkshire
YO51 9LS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £237,000
Section five. Award of contract
Title
HARROGATE AND DISTRICT NHS FOUNDATION TRUST
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
25 March 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Mulithope Ltd t/a Paynes Foodservice
Bar Lane, Roecliffe, North Yorkshire, YO51 9LS
North Yorkshire
YO51 9LS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £961,800
Section five. Award of contract
Title
Airedale General Hospital
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
19 March 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
West Country MIlk
Rundale Barn Rectory Lane Cromhall Wotton Under Edge GL12 8AN
Wotton Under Edge
GL12 8AN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £531,000
Section five. Award of contract
Title
BRADFORD DISTRICT CARE TRUST
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
19 March 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Mulithope Ltd t/a Paynes Foodservice
Bar Lane, Roecliffe, North Yorkshire, YO51 9LS
North Yorkshire
YO51 9LS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £216,000
Section five. Award of contract
Title
CALDERDALE AND HUDDERSFIELD NHS FOUNDATION TRUST
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
28 March 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Mulithope Ltd t/a Paynes Foodservice
Bar Lane, Roecliffe, North Yorkshire, YO51 9LS
North Yorkshire
YO51 9LS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £357,000
Section five. Award of contract
Title
Hull University Teaching Hospital
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
21 March 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
West Country MIlk
Rundale Barn Rectory Lane Cromhall Wotton Under Edge GL12 8AN
Wotton Under Edge
GL12 8AN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £330,000
Section five. Award of contract
Title
Mid Yorkshire Hospitals NHS Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
18 March 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Coultons Bread
Unit G5/G6 Liver Industrial Estate Long Lane Liverpool L9 7ES
Liverpool
L9 7ES
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £961,800
Section five. Award of contract
Title
Mid Yorkshire Hospitals NHS Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
18 March 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Mulithope Ltd t/a Paynes Foodservice
Bar Lane, Roecliffe, North Yorkshire, YO51 9LS
North Yorkshire
YO51 9LS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £961,800
Section five. Award of contract
Title
Rotherham, Doncaster and South Humber NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
21 March 2024
five.2.2) Information about tenders
Number of tenders received: 5
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Turner Price (Country Range)
Wiltshire Road Hull HU4 6PD
Hull
HU4 6PD
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £330,000
Section five. Award of contract
Title
South West Yorkshire Partnership NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
21 March 2024
five.2.2) Information about tenders
Number of tenders received: 3
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Coultons Bread
Unit G5/G6 Liver Industrial Estate Long Lane Liverpool L9 7ES
Liverpool
L9 7ES
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £354,000
Section five. Award of contract
Title
South West Yorkshire Partnership NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
21 March 2024
five.2.2) Information about tenders
Number of tenders received: 3
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Town Head Farm Products Ltd T/A Dales Dairies Ltd
Townhead Farm Grassington BD23 5BL
Grassington
BD23 5BL
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £354,000
Section five. Award of contract
Title
Tameside And Glossop Integrated Care NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
26 April 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
West Country MIlk
Rundale Barn Rectory Lane Cromhall Wotton Under Edge GL12 8AN
Wotton Under Edge
GL12 8AN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £194,618
Section five. Award of contract
Title
The Christie NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
2 April 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
West Country MIlk
Rundale Barn Rectory Lane Cromhall Wotton Under Edge GL12 8AN
Wotton Under Edge
GL12 8AN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £84,960
Section five. Award of contract
Title
The Christie NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
2 April 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Johal Dairies Limited
Cannock Road, Wolverhampton, West Midlands, WV1 1PN
Wolverhampton
WV1 1PN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £182,845
Section five. Award of contract
Title
United Lincolnshire Hospitals NHS Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
29 April 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Nijjar Dairies Ltd T/A Freshways
16 Eastman Road Acton London W3 7YG
London
W3 7YG
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £619,082
Section five. Award of contract
Title
Wirral University Teaching Hospital NHS FT
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
20 May 2024
five.2.2) Information about tenders
Number of tenders received: 7
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Johal Dairies Limited
Cannock Road, Wolverhampton, West Midlands, WV1 1PN
Wolverhampton
WV1 1PN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £116,961
Section five. Award of contract
Title
University Hospitals Plymouth
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
28 March 2024
five.2.2) Information about tenders
Number of tenders received: 7
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Tamar Fresh
Unit 1 Marjorie Court Burraton Road Saltash PL12 6AY
Saltash
PL21 6AY
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £1,140,657
Section five. Award of contract
Title
East Sussex Healthcare NHS Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
7 May 2024
five.2.2) Information about tenders
Number of tenders received: 3
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Kent Dairy Company Ltd
Unit 6-7 Spelmonden Farm Estate Goudhurst Kent TN17 1HE
Kent
TN17 1HE
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £427,158
Section five. Award of contract
Title
Sandwell And West Birmingham Hospitals NHS Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
23 May 2024
five.2.2) Information about tenders
Number of tenders received: 4
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
John Sheppard Butchers
Units 5-7 Ashley Trading Est Ashley Parade Bristol BS2 9XS
Bristol
BS2 9XS
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £917,070
Section five. Award of contract
Title
Greater Manchester Mental Health NHS Foundation Trust
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
17 May 2024
five.2.2) Information about tenders
Number of tenders received: 3
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
Ribble Farm Fare
Ribble Farm Fare Shay Lane Longridge PR3 3BT
Longridge
PR3 3BT
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £597,000
Section five. Award of contract
Title
Shropshire ICS Trusts
A contract/lot is awarded: Yes
five.2) Award of contract
five.2.1) Date of conclusion of the contract
17 May 2024
five.2.2) Information about tenders
Number of tenders received: 2
The contract has been awarded to a group of economic operators: No
five.2.3) Name and address of the contractor
West Country MIlk
Rundale Barn Rectory Lane Cromhall Wotton Under Edge GL12 8AN
Wotton Under Edge
GL12 8AN
Country
United Kingdom
NUTS code
- UK - United Kingdom
The contractor is an SME
Yes
five.2.4) Information on value of contract/lot (excluding VAT)
Total value of the contract/lot: £268,800
Section six. Complementary information
six.4) Procedures for review
six.4.1) Review body
N/A
N/A
Country
United Kingdom