Contract

Fresh & Frozen Meat and Poultry Framework

  • London Borough of Havering

F03: Contract award notice

Notice identifier: 2025/S 000-015297

Procurement identifier (OCID): ocds-h6vhtk-0450d0 (view related notices)

Published 15 April 2025, 3:07pm



Section one: Contracting authority

one.1) Name and addresses

London Borough of Havering

Havering Town Hall

Romford

RM14GR

Contact

Procurement Team

Email

Procurement.Support@havering.gov.uk

Country

United Kingdom

Region code

UKI52 - Barking & Dagenham and Havering

Justification for not providing organisation identifier

Not on any register

Internet address(es)

Main address

www.havering.gov.uk

one.4) Type of the contracting authority

Regional or local authority

one.5) Main activity

General public services


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Fresh & Frozen Meat and Poultry Framework

two.1.2) Main CPV code

  • 15000000 - Food, beverages, tobacco and related products

two.1.3) Type of contract

Supplies

two.1.4) Short description

The London Borough of Havering procurement for multi-supplier framework agreement for the supply of fresh and frozen meat and poultry

two.1.6) Information about lots

This contract is divided into lots: No

two.1.7) Total value of the procurement (excluding VAT)

Lowest offer: £8,400,000 / Highest offer: £12,100,000 taken into consideration

two.2) Description

two.2.2) Additional CPV code(s)

  • 15100000 - Animal products, meat and meat products

two.2.3) Place of performance

NUTS codes
  • UKI52 - Barking & Dagenham and Havering

two.2.4) Description of the procurement

The London Borough of Havering procurement for multi-supplier framework agreement for the supply of fresh and frozen meat and poultry via open tender process. The framework can be accessed by the members of the Procurement Across London (PAL) group.

two.2.5) Award criteria

Price

two.2.11) Information about options

Options: No


Section four. Procedure

four.1) Description

four.1.1) Type of procedure

Open procedure

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

four.2) Administrative information

four.2.1) Previous publication concerning this procedure

Notice number: 2024/S 000-019630


Section five. Award of contract

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

1 January 2025

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

William White Meat Ltd

Essex

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Companies House

03027063

The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £8,400,000


Section five. Award of contract

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

1 January 2025

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Thomas Ridley and Son Ltd

Slough

Country

United Kingdom

NUTS code
  • UK - United Kingdom
Companies House

00148692

Internet address

www.havering.gov.uk

The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £8,400,000


Section six. Complementary information

six.4) Procedures for review

six.4.1) Review body

The Royal Courts of Justice

Strand

London

WC2A 2LL

Country

United Kingdom