Future opportunity

Fresh Meats, Cooked Meats & Fresh Fish

  • Scotland Excel

F01: Prior information notice (prior information only)

Notice reference: 2022/S 000-004435

Published 16 February 2022, 3:14pm



Section one: Contracting authority

one.1) Name and addresses

Scotland Excel

Renfrewshire House, Cotton Street

Paisley

PA1 1AR

Email

Education.corporate@scotland-excel.org.uk

Telephone

+44 3003001200

Fax

+44 1416187423

Country

United Kingdom

NUTS code

UKM83 - Inverclyde, East Renfrewshire and Renfrewshire

Internet address(es)

Main address

http://www.scotland-excel.org.uk

Buyer's address

http://www.publiccontractsscotland.gov.uk/search/Search_AuthProfile.aspx?ID=AA10383

one.2) Information about joint procurement

The contract is awarded by a central purchasing body

one.3) Communication

Additional information can be obtained from the above-mentioned address

one.4) Type of the contracting authority

Regional or local authority

one.5) Main activity

General public services


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Fresh Meats, Cooked Meats & Fresh Fish

Reference number

0322

two.1.2) Main CPV code

  • 15110000 - Meat

two.1.3) Type of contract

Supplies

two.1.4) Short description

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish.

It is anticipated that the scope of materials covered under the framework will include buy not limited to fresh - beef, lamb, pork, poultry, cooked meats, fresh fish, protected geographical indication (PGI) products and farm assured products.

two.1.6) Information about lots

This contract is divided into lots: Yes

two.2) Description

two.2.1) Title

Fresh Meat

Lot No

1

two.2.2) Additional CPV code(s)

  • 15100000 - Animal products, meat and meat products
  • 15111000 - Bovine meat
  • 15119000 - Various meats
  • 15130000 - Meat products
  • 15131100 - Sausage-meat products
  • 15131110 - Sausage meat
  • 15131220 - Bacon
  • 15131134 - Black pudding and other blood sausages
  • 15131700 - Meat preparations
  • 15131400 - Pork products
  • 15131130 - Sausages
  • 15131620 - Minced beef
  • 15115000 - Lamb and mutton
  • 15115100 - Lamb
  • 15112130 - Chickens
  • 15131210 - Gammon
  • 15131410 - Ham
  • 15131640 - Beefburgers
  • 15112120 - Turkeys
  • 15112000 - Poultry
  • 15131500 - Poultry products

two.2.3) Place of performance

NUTS codes
  • UKM - Scotland
Main site or place of performance

Throughout Scotland.

two.2.4) Description of the procurement

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish.

It is anticipated that the scope of this lot under the framework will include, but not limited to fresh - beef, lamb, pork, poultry, prepared products, protected geographical indication (PGI) meat products and farm assured meat products.

two.2.14) Additional information

Please note that the information in this lot is subject to change.

two.2) Description

two.2.1) Title

Cooked Meats

Lot No

2

two.2.2) Additional CPV code(s)

  • 15100000 - Animal products, meat and meat products
  • 15111000 - Bovine meat
  • 15119000 - Various meats
  • 15130000 - Meat products
  • 15131700 - Meat preparations
  • 15113000 - Pork
  • 15131400 - Pork products
  • 15115000 - Lamb and mutton
  • 15115100 - Lamb
  • 15112130 - Chickens
  • 15131210 - Gammon
  • 15131410 - Ham
  • 15112120 - Turkeys
  • 15112000 - Poultry
  • 15131500 - Poultry products

two.2.3) Place of performance

NUTS codes
  • UKM - Scotland
Main site or place of performance

Throughout Scotland

two.2.4) Description of the procurement

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish.

It is anticipated that the scope of this lot under the framework will include, but not limited to cooked meat products, protected geographical indication (PGI) meat products and farm assured meat products.

two.2.14) Additional information

Please note that the information in relation to this lot is subject to change.

two.2) Description

two.2.1) Title

Fresh Fish

Lot No

3

two.2.2) Additional CPV code(s)

  • 15119600 - Fish meat
  • 15211100 - Fresh fish fillets
  • 03311240 - Haddock
  • 03311500 - Whiting
  • 03311000 - Fish
  • 03311700 - Salmon
  • 15241500 - Mackerel
  • 03310000 - Fish, crustaceans and aquatic products
  • 03311210 - Cod
  • 03311220 - Pollock

two.2.3) Place of performance

NUTS codes
  • UKM - Scotland

two.2.4) Description of the procurement

This Prior Information Notice (PIN) is in relation to the renewal framework for Meats (Fresh, Prepared & Cooked) incorporating Fresh Fish.

It is anticipated that the scope of this lot under the framework will include, but not limited to fresh fish products.

two.2.14) Additional information

Please note that the information in relation to this lot is subject to change.

two.3) Estimated date of publication of contract notice

23 April 2022


Section four. Procedure

four.1) Description

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes


Section six. Complementary information

six.3) Additional information

Scotland Excel envisages publishing a future tender opportunity on behalf of all 32 local authorities in Scotland, together with any Integration Authority, or other body, established pursuant to the Public Bodies (Joint Working)(Scotland) Act 2014.

For more information about Scotland Excel and its members, please see http://www.scotland-excel.org.uk

At this stage there is an opportunity for interested parties to meet with Scotland Excel to discuss the upcoming framework. We would like to invite suppliers to contact Scotland Excel to arrange an individual meeting between Monday 21st February and Wednesday 9th March. Meetings will be allocated on a first come first serve basis and will take place via Microsoft Teams or by Telephone as Scotland Excel staff are currently working from home in line with Scottish Government Guidance re the ongoing pandemic.

Please email Education&Corporate@scotland-excel.org.uk by Monday 21st February if you are interested in arranging a meeting.

NOTE: To register your interest in this notice and obtain any additional information please visit the Public Contracts Scotland Web Site at https://www.publiccontractsscotland.gov.uk/Search/Search_Switch.aspx?ID_647983

NOTE: To register your interest in this notice and obtain any additional information please visit the Public Contracts Scotland Web Site at https://www.publiccontractsscotland.gov.uk/Search/Search_Switch.aspx?ID=647983.

NOTE: To register your interest in this notice and obtain any additional information please visit the Public Contracts Scotland Web Site at https://www.publiccontractsscotland.gov.uk/Search/Search_Switch.aspx?ID=680950.

(SC Ref:680950)