Contract

Fresh Food DPS

  • NHS Supply Chain

F03: Contract award notice

Notice identifier: 2025/S 000-000004

Procurement identifier (OCID): ocds-h6vhtk-02fab1

Published 2 January 2025, 9:01am



Section one: Contracting authority

one.1) Name and addresses

NHS Supply Chain

Wellington House, 133-155 Waterloo Road

London

SE1 8UG

Email

governance@supplychain.nhs.uk

Country

United Kingdom

Region code

UK - United Kingdom

Internet address(es)

Main address

https://www.gov.uk/government/organisations/department-of-health-and-social-care/about

one.4) Type of the contracting authority

National or federal Agency/Office

one.5) Main activity

Health


Section two: Object

two.1) Scope of the procurement

two.1.1) Title

Fresh Food DPS

two.1.2) Main CPV code

  • 15000000 - Food, beverages, tobacco and related products

two.1.3) Type of contract

Supplies

two.1.4) Short description

NHS Supply Chain: Food seeks to establish a non-exclusive DPS Agreement for the supply of Fresh Food to NHS Supply Chain: Food’s customer base via the Direct Route covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk,

dairy products, eggs, bread, morning goods, fresh meat, fresh poultry, fresh fish and meat alternatives.

The DPS will be in place for a minimum of 7 years with an approximate spend of £200m and will be the main procurement route for NHS Trusts Fresh Food requirements.

The DPS is open for applications until 28th February 2029 as a minimum.

The DPS is divided into 4 categories of products and Applicants may apply to be included on

any or all of the product categories. The 4 categories under the DPS are as follows:

Category 1 - Dairy & Bakery

Category 2 – Fresh Meat, Poultry & Fish

Category 3 – Fresh Fruit, Vegetables & Salads

Category 4 - Meat Alternatives

Applicants will only be accepted to categories they have applied for if they pass all mandatory criteria within the DPS award process.

This notice will contain the awarded Suppliers for the following NHS Trusts across the categories on this DPS.

This notice is for the award of Contracts under the DPS between September 2024 - November 2024.

two.1.6) Information about lots

This contract is divided into lots: Yes

two.1.7) Total value of the procurement (excluding VAT)

Value excluding VAT: £200,000,000

two.2) Description

two.2.1) Title

Sandwell And West Birmingham Hospitals NHS Trust

Lot No

1

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111000 - Bovine meat
  • 15112000 - Poultry
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Meat & Poultry for Sandwell And West Birmingham Hospitals NHS Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 50

Cost criterion - Name: Product Evaluation / Weighting: 30

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 36 months.

Prices will be fixed for the first 3 months to aid with budgeting. Any requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Greater Manchester Mental Health NHS Foundation Trust

Lot No

2

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Fruit & Vegetables for Greater Manchester Mental Health NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 50

Cost criterion - Name: Product Evaluation / Weighting: 20

Cost criterion - Name: Social Value / Weighting: 20

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 36 months.

Prices will be fixed for the first 3 months to aid with budgeting. Any requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Bristol ICS Trusts

Lot No

3

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Fruit & Vegetables for Bristol ICS Trusts

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 50

Cost criterion - Name: Product Evaluation / Weighting: 10

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 30

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 36 months with an option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 60 months.

Prices will be fixed for the first 3 months to aid with budgeting. Any requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Shropshire ICS Trusts

Lot No

4

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Fruit & Vegetables for Shropshire ICS Trusts

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 70

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 20

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

Prices will be fixed for the first 3 months to aid with budgeting. Any requests for price changes post the initial 3 months must be submitted in accordance to the DPS Agreement

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Bristol & Weston

Lot No

5

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for dairy & bakery for Bristol & Weston

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 60

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 30

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an

option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 48 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Derbyshire Community Health Services NHS Foundation Trust

Lot No

6

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111100 - Beef
  • 15112000 - Poultry
  • 15112120 - Turkeys
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for meat & poultry for Derbyshire Community Health Services NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 60

Cost criterion - Name: Product Evaluation / Weighting: 20

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an

option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Nottinghamshire Healthcare NHS Foundation Trust

Lot No

7

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111100 - Beef
  • 15112000 - Poultry
  • 15112120 - Turkeys
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for meat & poultry for Nottinghamshire Healthcare NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 50

Cost criterion - Name: Product Evaluation / Weighting: 30

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an

option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Devon Partnership

Lot No

8

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for dairy & bakery for Devon Partnership

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 80

Cost criterion - Name: Product Evaluation / Weighting: 10

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an

option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 36 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Manchester Foundation Trust

Lot No

9

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for dairy & bakery for Manchester Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 90

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an

option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 36 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

The Royal Wolverhampton NHS Trust

Lot No

10

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for Dairy & Bakery for The Royal Wolverhampton NHS Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 60

Cost criterion - Name: Product Evaluation / Weighting: 20

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an

option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 36 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

University Hospitals Of North Midlands NHS Trust

Lot No

11

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for dairy & bakery for University Hospitals Of North Midlands NHS Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 60

Cost criterion - Name: Product Evaluation / Weighting: 20

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an

option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 36 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

The Christie NHS Foundation Trust

Lot No

12

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for dairy & bakery for The Christie NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 40

Cost criterion - Name: Product Evaluation / Weighting: 30

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 20

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an

option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 36 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Dorset Healthcare University NHS Foundation Trust

Lot No

13

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for fruit & vegetables for Dorset Healthcare University NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 60

Cost criterion - Name: Product Evaluation / Weighting: 10

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 20

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an

option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Maidstone And Tunbridge Wells NHS Trust

Lot No

14

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

Tender for fruit & vegetables for Maidstone And Tunbridge Wells NHS Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 90

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 36 months

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Bradford Teaching Hospitals NHS Foundation Trust

Lot No

15

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for dairy & bakery for Bradford Teaching Hospitals NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 80

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Cheshire And Wirral Partnership NHS Foundation Trust

Lot No

16

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for fruit & vegetables for Cheshire And Wirral Partnership NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 90

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 48 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

University Hospitals Plymouth NHS Trust

Lot No

17

two.2.2) Additional CPV code(s)

  • 15310000 - Potatoes and potato products
  • 15330000 - Processed fruit and vegetables

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for fruit & vegetables for University Hospitals Plymouth NHS Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 60

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 30

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 36 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

South Tyneside And Sunderland NHS Foundation Trust

Lot No

18

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111100 - Beef
  • 15112000 - Poultry
  • 15112120 - Turkeys
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for meat & poultry for South Tyneside And Sunderland NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 40

Cost criterion - Name: Product Evaluation / Weighting: 40

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 48 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

The Newcastle Upon Tyne Hospitals NHS Foundation Trust

Lot No

19

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111100 - Beef
  • 15112000 - Poultry
  • 15112120 - Turkeys
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for meat & poultry for The Newcastle Upon Tyne Hospitals NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 35

Cost criterion - Name: Product Evaluation / Weighting: 45

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 48 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Dorset Healthcare University NHS Foundation Trust

Lot No

20

two.2.2) Additional CPV code(s)

  • 03311000 - Fish
  • 15110000 - Meat
  • 15111100 - Beef
  • 15112000 - Poultry
  • 15112120 - Turkeys
  • 15112130 - Chickens
  • 15113000 - Pork
  • 15114000 - Offal
  • 15115100 - Lamb
  • 15119300 - Game
  • 15211100 - Fresh fish fillets

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for meat & poultry for Dorset Healthcare University NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 50

Cost criterion - Name: Product Evaluation / Weighting: 25

Cost criterion - Name: Social Value / Weighting: 10

Cost criterion - Name: Sustainability & Quality / Weighting: 15

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Cheshire And Wirral Partnership NHS Foundation Trust

Lot No

21

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for dairy & bakery for Cheshire And Wirral Partnership NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 90

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 24 months with an option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 48 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Sheffield Children's NHS Foundation Trust

Lot No

22

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for dairy & bakery for Sheffield Children's NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 90

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Sheffield Teaching Hospitals NHS Foundation Trust

Lot No

23

two.2.2) Additional CPV code(s)

  • 03142500 - Eggs
  • 15500000 - Dairy products
  • 15511000 - Milk
  • 15512000 - Cream
  • 15551000 - Yoghurt and other fermented milk products
  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for dairy & bakery for Sheffield Teaching Hospitals NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 90

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 12 months.

The contract will be for a maximum term of 24 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No

two.2) Description

two.2.1) Title

Wrightington, Wigan And Leigh NHS Foundation Trust

Lot No

24

two.2.2) Additional CPV code(s)

  • 15810000 - Bread products, fresh pastry goods and cakes
  • 15811000 - Bread products
  • 15811200 - Rolls

two.2.3) Place of performance

NUTS codes
  • UK - United Kingdom

two.2.4) Description of the procurement

tender for bread for Wrightington, Wigan And Leigh NHS Foundation Trust

two.2.5) Award criteria

Quality criterion - Name: Financial / Weighting: 45

Cost criterion - Name: Product Evaluation / Weighting: 45

Cost criterion - Name: Social Value / Weighting: 10

two.2.11) Information about options

Options: Yes

Description of options

The contract will have an initial term of 12 months with an option to extend incrementally for up to a further 24 months.

The contract will be for a maximum term of 36 months.

two.2.13) Information about European Union Funds

The procurement is related to a project and/or programme financed by European Union funds: No


Section four. Procedure

four.1) Description

four.1.1) Type of procedure

Restricted procedure

four.1.3) Information about a framework agreement or a dynamic purchasing system

The procurement involves the setting up of a dynamic purchasing system

four.1.8) Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

four.2) Administrative information

four.2.1) Previous publication concerning this procedure

Notice number: 2022/S 000-020877


Section five. Award of contract

Lot No

1

Title

Sandwell And West Birmingham Hospitals NHS Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

23 May 2024

five.2.2) Information about tenders

Number of tenders received: 4

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

John Sheppard Butchers Limited

Units 5-7 Ashley Trading Est Ashley Parade

Bristol

BS2 9XS

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £917,070


Section five. Award of contract

Lot No

2

Title

Greater Manchester Mental Health NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

17 May 2024

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Ribble Farm Fare Limited

Shay Lane

Longridge

PR3 3BT

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £597,000


Section five. Award of contract

Lot No

3

Title

Bristol ICS Trusts

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

10 October 2024

five.2.2) Information about tenders

Number of tenders received: 2

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Arthur David

Hillside Farm, Sutton Wick Bishop Sutton

Bristol

BS39 5XR

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £2,182,780


Section five. Award of contract

Lot No

4

Title

Shropshire ICS Trusts

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

17 May 2024

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

West Country Milk

Rundale Barn, Rectory Lane, Cromhall

Wotton under Edge

GL12 8AN

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £268,800


Section five. Award of contract

Lot No

5

Title

Bristol & Weston

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

30 November 2024

five.2.2) Information about tenders

Number of tenders received: 4

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

West Country Milk

Rundale Barn, Rectory Lane, Cromhall

Wotton under Edge

GL12 8AN

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £389,853.08


Section five. Award of contract

Lot No

6

Title

Derbyshire Community Health Services NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

5 August 2024

five.2.2) Information about tenders

Number of tenders received: 1

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Midland Foods

4-6 Harris Business Park, Hanbury Road

Bromsgrove

B60 4FG

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £94,217.62


Section five. Award of contract

Lot No

7

Title

Nottinghamshire Healthcare NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

12 October 2024

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Brake Bros Ltd

Enterprise House Eureka Business Park

Ashford

TN25 4AG

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £201,004.09


Section five. Award of contract

Lot No

8

Title

Devon Partnership

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

10 October 2024

five.2.2) Information about tenders

Number of tenders received: 7

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

West Country Milk

Rundale Barn, Rectory Lane, Cromhall

Wotton under Edge

GL12 8AN

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £493,632.36


Section five. Award of contract

Lot No

9

Title

Manchester Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

24 October 2024

five.2.2) Information about tenders

Number of tenders received: 6

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

West Country Milk

Rundale Barn, Rectory Lane, Cromhall

Wotton under Edge

GL12 8AN

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £688,100.63


Section five. Award of contract

Lot No

10

Title

The Royal Wolverhampton NHS Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

23 September 2024

five.2.2) Information about tenders

Number of tenders received: 7

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Midland Foods

4-6 Harris Business Park, Hanbury Road Stoke Prior

Bromsgrove

B60 4FG

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £3,206,777.37


Section five. Award of contract

Lot No

11

Title

University Hospitals Of North Midlands NHS Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

23 September 2024

five.2.2) Information about tenders

Number of tenders received: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Midland Foods

4-6 Harris Business Park, Hanbury Road

Bromsgrove

B60 4FG

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £476,064.05


Section five. Award of contract

Lot No

12

Title

The Christie NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

3 October 2024

five.2.2) Information about tenders

Number of tenders received: 6

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

TPB Foods Limited 

Unit 6 Tonge Bridge Industrial Estate Tonge Bridge Way

Bolton

BL2 6BD

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £672,805.67


Section five. Award of contract

Lot No

13

Title

Dorset Healthcare University NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

12 September 2024

five.2.2) Information about tenders

Number of tenders received: 2

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Harvest Fine Foods

814 Leigh Road

Slough

SL1 4BD

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £204,439.99


Section five. Award of contract

Lot No

14

Title

Maidstone And Tunbridge Wells NHS Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

26 September 2024

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Brake Bros Ltd

Enterprise House Eureka Business Park

Ashford

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

No

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £992,473.91


Section five. Award of contract

Lot No

15

Title

Bradford Teaching Hospitals NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

7 October 2024

five.2.2) Information about tenders

Number of tenders received: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Nijjar Dairies Ltd T/A Freshways

16 Eastman Road Acton

London

W3 7YG

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £31,696.69


Section five. Award of contract

Lot No

16

Title

Cheshire And Wirral Partnership NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

7 October 2024

five.2.2) Information about tenders

Number of tenders received: 4

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Set Produce

82 Reddish Road Reddish

Stockport

SK5 7QU

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £141,468


Section five. Award of contract

Lot No

17

Title

University Hospitals Plymouth NHS Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

3 October 2024

five.2.2) Information about tenders

Number of tenders received: 4

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Tamar Fresh Ltd

Unit 1 Marjorie Court Burraton Road

Saltash

PL12 6AY

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £486,752.18


Section five. Award of contract

Lot No

18

Title

South Tyneside And Sunderland NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

16 October 2024

five.2.2) Information about tenders

Number of tenders received: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Freeman Catering Butchers

353a Dukesway Court Gateshead

Tyne and Wear

NE11 0BH

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £1,605,230.34


Section five. Award of contract

Lot No

19

Title

The Newcastle Upon Tyne Hospitals NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

1 October 2024

five.2.2) Information about tenders

Number of tenders received: 5

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Freeman Catering Butchers

353a Dukesway Court Gateshead

Tyne and Wear

NE11 0BH

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £2,375,016


Section five. Award of contract

Lot No

20

Title

Dorset Healthcare University NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

9 October 2024

five.2.2) Information about tenders

Number of tenders received: 1

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

County Foods

Unit 1-3, Fleets Industrial Estate Willis Way

Poole

BH15 3SU

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £245,450.86


Section five. Award of contract

Lot No

21

Title

Cheshire And Wirral Partnership NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

7 October 2024

five.2.2) Information about tenders

Number of tenders received: 1

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Johal Dairies Limited

Cannock Road,

Wolverhampton

WV1 1PN

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £455,562.52


Section five. Award of contract

Lot No

22

Title

Sheffield Children's NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

20 November 2024

five.2.2) Information about tenders

Number of tenders received: 4

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Multihope Ltd t/a Paynes Foodservice

Bar Lane

Roecliffe

YO51 9LS

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £43,869.38


Section five. Award of contract

Lot No

23

Title

Sheffield Teaching Hospitals NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

21 October 2024

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Multihope Ltd t/a Paynes Foodservice

Bar Lane

Roecliffe

YO51 9LS

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £428,161.36


Section five. Award of contract

Lot No

24

Title

Wrightington, Wigan And Leigh NHS Foundation Trust

A contract/lot is awarded: Yes

five.2) Award of contract

five.2.1) Date of conclusion of the contract

27 November 2024

five.2.2) Information about tenders

Number of tenders received: 3

The contract has been awarded to a group of economic operators: No

five.2.3) Name and address of the contractor

Morris Quality Bakers

Baker Street

Coppull

PR7 5UH

Country

United Kingdom

NUTS code
  • UK - United Kingdom
The contractor is an SME

Yes

five.2.4) Information on value of contract/lot (excluding VAT)

Total value of the contract/lot: £197,758.80


Section six. Complementary information

six.4) Procedures for review

six.4.1) Review body

N/A

N/A

Country

United Kingdom