Milk, Dairy, Bread & Baked Goods (2026 - 2030)
- THE UNIVERSITY CATERERS ORGANISATION LIMITED
Procurement identifier (OCID): ocds-h6vhtk-051d10
Description
The purpose of this planned procurement is to establish a (closed) framework for the supply and distribution of Milk, Dairy, Bread (fresh and frozen) and a selection of baked goods (fresh and frozen) to members and clients of TUCO (Universities, Colleges and the wider Public Sector).
The duration of this (closed) framework is planned to be a maximum of 4 years.
The annual spend through the (closed) Framework is estimated at £3.5m
The total spend through the (closed) framework (over the maximum 4 years) is estimated at £20m
The scope of products to be covered in the framework are as follows but not limited to:
Milk - all variants including dairy alternatives.
Dairy - including creams, butter and spreads. Cheese, yoghurts and eggs. Dairy alternatives where available.
Bread (fresh & frozen) - all variants of loaves and rolls including gluten free and free from.
Baked goods (fresh & frozen) - cakes, pastries, confectionery and traybakes. Low sugar/free from alternatives where available.
It is envisaged that suppliers will be able to cover the full scope of products for each lot. The framework includes the option of a one-stop shop for the supply of fresh milk & bread to Local Authorities.
Notices
UK4: Tender notice
- Notice identifier
- 2026/S 000-010208
- Published
- 4 February 2026, 6:05pm
UK1: Pipeline notice
- Notice identifier
- 2025/S 000-024620
- Published
- 22 May 2025, 11:21am