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                        "description": "Reference: ACPHCS0001\nDescription: Perry Hall Multi-Academy Trust intends to procure a contract for the provision of catering services and associated goods across schools within the Trust.\nThe procurement is intended to support the continued delivery of high-quality, safe, nutritious and value-for-money school meals whilst promoting pupil wellbeing, healthy eating, inclusion and sustainability. The Trust currently operates across a number of schools and is reviewing its future catering arrangements in advance of the expiry of its current catering contract in July 2027\nPerry Hall Multi-Academy Trust currently comprises 10 primary schools serving approximately 3500 pupils total, across Wolverhampton and surrounding areas. The Trust reserves the right to include additional schools that may join the Multi-Academy Trust during the lifetime of the contract.\nThe scope is expected to include:\n•\tDaily meal preparation and service.\n•\tFree School Meals (FSM), Universal Infant Free School Meals (UIFSM) and paid meal provision.\n•\tBreakfast clubs, hospitality and special event catering.\n•\tMenu planning and nutritional compliance.\n•\tFood safety, allergen management and HACCP compliance.\n•\tStaffing, recruitment, training and workforce management.\n•\tContract management, performance reporting and continuous improvement.\n•\tSustainability initiatives, food waste reduction and responsible sourcing.\n•\tEngagement with pupils, parents, schools and Trust stakeholders.\n•\tSupply of associated catering consumables and ancillary goods where required.\nSuppliers will be expected to demonstrate:\n•\tStrong experience delivering school catering services within the education sector.\n•\tRobust safeguarding, food safety and allergen management arrangements.\n•\tAbility to improve meal uptake, customer satisfaction and nutritional outcomes.\n•\tEffective staffing resilience and mobilisation capability.\n•\tStrong reporting and contract management processes.\n•\tCommitment to social value, local employment opportunities and community benefits.\n•\tEnvironmental sustainability and responsible supply chain management.\nThe Trust intends to use feedback received through its market engagement activity to help shape the final specification, performance framework, contract structure and evaluation methodology for the procurement.\nParticular emphasis will be placed on:\n•\tFood quality, nutritional standards and pupil experience.\n•\tAllergen management and statutory compliance.\n•\tSafeguarding and staff vetting requirements.\n•\tService reliability and workforce resilience.\n•\tContract performance management and continuous improvement.\n•\tSocial value and sustainability outcomes.\nPerry Hall Multi-Academy Trust has appointed Altair Ltd to act as its official procurement agent for this tender. Altair Ltd will be managing market engagement responses, administrative queries, and tender communications on behalf of the Trust. All expressions of interest and engagement submissions should be directed to procurementaltair@altairltd.co.uk\nWhen the tender notice is published, the contracting authority will be using InTend as its eportal.",
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                            "value": "Description: Perry Hall Multi-Academy Trust is considering the procurement of a single supplier contract for the provision of catering services and associated goods across schools within the Trust. The procurement is intended to support the continued delivery of high-quality, safe, nutritious and value-for-money school meals whilst promoting pupil wellbeing, healthy eating, inclusion and sustainability.\nPerry Hall Multi-Academy Trust currently comprises 10 primary schools serving approximately 3,500 pupils total, across West Midlands Wolverhampton and surrounding areas. The Trust reserves the right to include additional schools that may join the Multi-Academy Trust during the lifetime of the contract.\nThe scope is expected to include:\n\tDaily meal preparation and service\n\tFree School Meals (FSM), Universal Infant Free School Meals (UIFSM) and paid meal provision\n\tBreakfast clubs, hospitality and special events\n\tMenu planning and nutritional compliance\n\tFood safety, allergen management and HACCP compliance\n\tStaffing, training and workforce management\n\tContract management, performance reporting and continuous improvement\n\tSustainability, waste reduction and social value delivery\nThe successful provider will be expected to work collaboratively with schools, pupils, parents and stakeholders to improve meal uptake, enhance the dining experience and support the Trust's wider educational objectives.\nA strong emphasis will be placed on:\n\tPupil wellbeing and healthy eating\n\tService quality and customer satisfaction\n\tFood safety, allergens and safeguarding\n\tSustainability and ethical sourcing\n\tSocial value and local community benefits\n\tRobust KPI monitoring and contract management\n\tValue for money throughout the contract term"
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